The first full moon of summer hung in our night skies last weekend - ripe with the promise of the coming full summer season. After our long, cool and damp spring, the North State is slowly heating up - but again nice and slow - the heat so far is being almost gentle with us. With the long spring and easy entry into summer, wildflowers generally associated with spring on the valley flower have given us an extended show, we have enjoyed spring vegetables a little longer as well, and the summer vegetables are are also beginning to show their ripe promise. I have not had a ripe tomato from my garden yet, but my green ones give me much to look forward to and my basil, cucumbers and squash are coming in nicely. Photo: Native Collinsia in bloom in Upper Bidwell Park, late June.

In the edible farm and garden report David Grau of Valley Oak tool and the Chico Organic Gardening Class series writes that “July is the time to work up soil for planting your early winter crops out in August. He points out that cool season crops like broccoli, cabbage, beets, spinach, and onions often go to seed instead of producing a crop in our climate often because they were planting too late the fall before. We don’t naturally think of planting cool season vegetables in July or especially August, but that is the best time. September is too late. Transplants should be planted in early to mid August here in the north valley. The plants need a lot of sunlight to size up before the days turn short and cool in October and November. If you get your plants in late, they will overwinter, but in the spring when they start to grow, they go directly to seed instead of producing nice big heads of broccoli. Broccoli raab is grown for the leaves and small florets, but you won’t get much if the plant is put in late.” Photo: Ripening plums, late June. (more…)

Over the past few weeks I have had several in-depth conversations about plant names. Specifically, why I chose to include scientific plant names across the front of Jewellgarden’s new note cards and how these names are determined - why are they so confusing? All of these conversations got me thinking about plant names - what purpose they serve, why it is important to me to learn them and thus why they proudly embellishing my new cards. Photo: A black and white note card depicting the California black oak acorn (Quercus kelloggii) from my Natives in the Garden series. (more…)

Wow – How about that rain and snow? And more is on the way. Which is wonderful for our plants, soils and watersheds, but when it comes in long stretches of gray days, it can play havoc with my mood (and the power in much of our region). Even a few minutes of fresh air and weak sunshine does me a world of good. You don’t want to walk on planted ground when it is very wet if you can help it, because you will compact the soil to the point of harming its structure. But you can get out and walk on unplanted ground – such as paths. I got so stir crazy in the latest long gray stretch that in the pouring rain I rebuilt my whole compost system and weeded all my pathways. Weeds come out of wet soil so nicely – slick as snot as my father likes to say. Photo: Gray skies hand low and tulle fog fills in the valleys looking southwest from Mt. Shasta in January. (more…)