Archive for the ‘medicinal plants’ Category

For the Love of Lavender: Tuscan Heights Lavender Gardens in Whitmore

Friday, June 19th, 2009

Lynette Gooch loves lavender. All kinds of lavender for all kinds of reasons. In the United Kingdom the gardening world has things known as National Collections, wherein when a specific garden has more species or varieties of any one kind of plant than any other garden, they can become designated a National Collection. Private gardens and gardeners are as likely to hold National Collections as larger public botanic gardens. In the United States, we do not have such a scheme, but if we did, Lynette Gooch and her husband Richard might well hold the National Collection of lavender with their 207 different named varieties of lavender at the display gardens in Whitmore: Tuscan Heights Lavender Gardens.

Grown as a culinary and medicinal herb throughout the world, throughout time, lavender (Lavandula) is a genus comprising multiple species and hybrids. Species of the genus originate from the Mediterranean, Africa and Asia, and the genus thrives in the Mediterranean climate of the North State.


The Tuscan Heights’ story started in 1999 when Lynette and Richard, farmer/gardeners at heart, were looking around the North State with possible re-location in mind. Living in Roseville at the time, Lynette is from Calaveras County originally and of strong Italian descent, with fond memories of the large family production garden she grew up helping to tend with her father. “Of five kids, I seem to have been the most gardening inclined, which I think has helped me out here!” she tells me the warm summer day I toured around the gardens. “We were about to leave and head home when Richard by chance picked a local discount classified paper and happened to read about land in Whitmore. ‘Where’s Whitmore?’, he asked me. So we drove up, I got out of the car, looked around, breathed deeply, kicked at the dirt with my foot and said - This is it. Let’s write the check.” Although the sloping land was covered in poison oak, manzanita and blackberry, Lynette knew she was home. The Fern Fire had devastated the area 12 years earlier, and Lynette could see that the soil had begun to recover and was ready for any garden she might want to grow. Neither she, the land nor Richard knew just what that garden would become.
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Plant Love + Fine Art + Science = Botanical Illustration: The Work of Susan Bazell

Thursday, April 16th, 2009

Like gardening itself, the field of Botanical Illustration dates back to ancient times and is a combination of both art and science. Surviving examples of ancient botanical drawings include detailed sketches of plants dating to 1500 BCE found on Egyptian temple walls. Until the advent of the camera, microscope and other instruments used for copying and storing information, botanical drawings served all manner of purpose for the fields of Botany, Medicine, Pathology and Geography among others. Early botanical drawings served as teaching tools for students of these fields and drawings were often compiled into “herbals” or collections cataloguing the medicinal uses of plants. Today, Botanical Illustration continues as marriage between art and science and is becoming increasingly interesting to gardeners. Classes in Botanical Illustration specifically for gardeners are offered at display and botanic gardens, nurseries, and herbaria around the region. Photo: Susan Bazell in her studio.

Susan Bazell is a Botanical Illustrator who lives and works in Paradise. While she says she is not a “professional botanical artist,” Susan’s work can be seen in several books, including the newly released Cacti, Agaves and Yuccas of California and Nevada (Stephen Ingram, Cachuma Press, 2008), Conifers of California (Ronald M. Lanner, Cachuma Press, 2002), and The Life of an Oak (Glenn Keator, Heyday Books, 1998), among others. Photo: Books in which the work of Susan Bazell appears.
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Nancy Heinzel & Brian Marshall, Sawmill Creek Farm Paprika - Paradise

Friday, December 12th, 2008

Warm, smoky, mouth-watering and full-bodied. That was the dominant sensory experience on a walk around Nancy Heinzel and Brian Marshall’s market garden, Sawmill Creek Farm, in late summer. The entire garden was scented with the heady aroma of Hungarian peppers smoking over hickory chips at one end of the garden.

Nancy Heinzel and Brian Marshall are truly avid gardeners. That love and passion became much of their livelihood, “like all good things, by accident!” says Brian, “about 10 years ago,” when they decided to allow their 1-acre garden to continue on its ever-expanding way and become not just their garden but an outstanding market garden. Today, Nancy tends to the farm as her full-time job and Brian pitches in half time, his other half-time is spent as landscape designer and installer. Much of the goods from the farm are grown to sell at various markets around the area – including the Chico Thursday night Market and the Saturday Market in Oroville, April to November.
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Joan Eisenberg, Brian Rea and their Dahlia Garden - Chico

Friday, November 7th, 2008

Dahlias are a wonderful story of fortitude and transformation – a sort of visual rags to riches, and proof that beauty comes from within – deep within. A dahlia begins life as a wrinkled, misshapen tuber - a bit like an old sweet potato you forgot in the back of the bottom drawer of the fridge – but which, given the right conditions and care, grows up to be a stunning, long legged and confident Beauty Queen. Some dahlias could even be classified as Drama Queens. They are one of the stars of the late summer garden – coming into their own in August and blooming happily through first frost. Photo above: a dahlia tuber with one season’s growth.

Long-time members of the Chico community, Joan Eisenberg and Brian Rea grow a great many things in their garden, a great many Dahlia’s among them. And when I say “a great many”, in the case of the dahlias, I mean 91 individual Dahlia plants. Many gardens have secret nooks to discover or chance upon, Joan and Brian’s garden is in a league of its own in this way, taking the unsuspecting by total surprise. The further you move toward the back of their sweet, historic bungalow dating to 1910 in old-town Chico, the more you see the garden open before you – stretching the width and depth of not one but three historic bungalows, which Joan and Brian have purchased and renovated over the past 35 years. Photo above: a shining example of a Peony Form dahlia.

The history of the houses are stories in and of themselves, but “there had never been a fence between these three back-yards,” Joan tells me, and so it seemed natural to continue that way as she began to garden there. As she and Brian bought the houses on either side of theirs to fix up and eventually rent out, it soon became apparent that various long-term renters were happy to have Joan and Brian garden their back yards as well. And who wouldn’t be? Fruit and flowers, walking paths and peaceful seating areas, are open to all three houses. Photo above: The very uplifting site of the Gardenparty Flower cart open for business.
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Donna Bayliss – Lavender in the Northstate – Biggs

Saturday, August 9th, 2008

img_8752.jpgDonna Bayliss grows lavender – acres and acres, rows and rows of multiple varieties of certified organic lavender – and rosemary, lemon verbena, scented geranium, lemon balm, chamomile, sage and clary sage, to name a few – for the organic botanical industry. But in my mind, Donna grows those fields of lavender for me and for the views her fields offer to me as I drive up or down Highway 99. Those fields make me dream and their fragrance – or the thought of it - makes me happy.

img_9564.jpgWhich is exactly why Donna Bayliss grows lavender – because lavender – its sight, scent, and taste makes people happier and healthier. “There are curative powers in lavender oil. The scent of the oil is relaxing and the active elements in the oil are healing. If I had not experienced these qualities myself, I would not be so sure. But I have and I am,” Donna tells me passionately. “My goal for this ranch is to continue to offer the opportunity for consumers to experience the real essence – not cheap synthetic imposters – of these plants. I also wanted to protect my son’s legacy and raise the bar environmentally on our ranch - to use less water, no pesticides or herbicides. Growing these naturally drought tolerant and relatively disease free herbs, I am able to do all of that – and be surrounded by their beauty year-round.”

img_9581.jpgGrown as a culinary and medicinal herb throughout the world, throughout time, lavender (Lavandula) is a genus comprising multiple species and hybrids. Bayliss Ranch grows many varieties, including Lavandula angustifolia ‘Hidcote’, “which keeps its dark blue color much longer;” Lavandula x intermedia ‘Grosso’ and Lavandula x intermedia ‘Provence,’ “which have longer stems for arranging.”

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